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Thursday, June 26, 2025
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Free Meals for ALL STUDENTS for the 2025-26 School Year!

Throughout the 2025-26 school year, Our Lady of Grace School will be participating in the Community Eligibility Provision (CEP) of the National School Lunch and Breakfast Program. All students are eligible to receive a healthy breakfast and lunch at school at no charge each day of the 2025-26 school year. No application is required to participate in this program.  

CEP Letter to Parents and Guardians.pdf      Community Eligibilty Provision (CEP) FAQs.pdf     CEP Public Realease.pdf

 

Cycle Menu Printable PDF 2025-26 (available in August)

 

Summer Meals for Kids & Teens

SunBucks Summer EBT for Students - click icon to apply (use district name "Our Lady of Grace School")

LINQ Connect Parent Portal allows you to:

Add Money to Student Accounts for Snacks
Show Student Meal History  
Set Limits on Student Snack Purchases

NOTE: LINQ Connect charges a Service Fee to put money on accounts. 
To Avoid Service Fees:

Send in Cash clearly labeled with your student(s) name.

OR

Submit a Check made payable to OLG Cafeteria with your student's name on the memo line.

PACKED LUNCHES

  • Packed lunches are welcome. In our efforts to promote healthy eating habits, students are not allowed to bring in soft drinks or gum. Our Lady of Grace does not allow fast food to be dropped off for students. Chilled water will be available for students who forget a drink.

A LA CARTE SNACKS

  • Students are allowed to purchase snacks and extra entrees, so long as they have available funds in their cafeteria account. Snacks may not be charged. Students are required to eat a meal prior to purchasing snacks. All snacks offered follow the USDA Smart Snacks Guidelines.

                                    All Grades

Milk: $0.50                      Juice Box: $0.50     

Bottled Water: $0.50    Extra Entree: $1.50 

                    Grades 3rd-8th Only

Chips: $0.75         Ice Cream: $1.00       

Cookies: $0.60    Switch Juice: $1.25 

 

  • Questions? Contact Cathy Lawson, Cafeteria Director
  • clawson@olgcs.org 513-931-3070

RESOURCES FOR PARENTS

Summer Food Flyer 2025

OLG Wellness Policy

OLG Breakfast Announcement 2025-26

OLG Cafeteria Financial Policies for Students & Families

Healthy Start- Free Health Coverage

USDA Notice to Beneficiaries

USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination

Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf-
Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a

letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or


2. fax: (833) 256-1665 or (202) 690-7442; or


3. email: program.intake@usda.gov


This institution is an equal opportunity provider.